WebButtermilk Mashed Potatoes Kosher salt 3 pounds boiling potatoes, such as Yukon Gold ½ cup whole milk ¼ pound (1 stick) unsalted butter ¾ to 1 cup buttermilk, shaken ½ … WebAs soon as the potatoes are mashed, stir in the hot milk-and-butter mixture with a rubber spatula. Add enough buttermilk to make the potatoes creamy. Add 2 teaspoons of salt and the pepper, or more to taste, and serve hot. To keep the potatoes warm, place the bowl over a pan of simmering water for up to 30 minutes.

Barefoot Contessa (en-US)

WebMar 24, 2009 · As soon as the potatoes are mashed, stir in the hot milk mixture with a whisk or rubber spatula. Add enough buttermilk to make the potatoes creamy. Add 2 teaspoons … WebOct 14, 2024 · Place potatoes in a 6-qt. stockpot; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 10-15 minutes. Drain; return to pan. Mash potatoes, … durham county budget retreat

Buttermilk Mashed Potatoes Recipe: How to Make It - Taste Of …

WebJan 6, 2024 · Place buttermilk and softened butter in a microwavable glass bowl; microwave on HIGH until warm, 30 to 60 seconds. Add warm buttermilk mixture, crème fraîche, salt, and white pepper to potatoes; mash with a potato masher. Chef's Notes Reheating Directions Spoon potatoes into a 4- to 6-qt. slow cooker. WebHeat over low, shaking the pot occasionally, until the potatoes are mottled and very dry, 2 to 3 minutes. Turn off the heat. Step 4 Mash in the pot, adding the butter a few pieces at a time,... WebNov 16, 2024 · Add the peeled and quartered potatoes to a Dutch oven and add 2 cups low sodium chicken broth. Add enough water so that the potatoes are covered by 1- to 2-inches. Bring the potatoes to a boil then reduce the heat, cover, and simmer until very tender all the way through when pierced. durham county board of health